Bunny Butt Easter Cookies
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These adorable cookies are easy to make as a fun and tasty Easter treat! Cute little bunny butts are made with iced sugar cookies, plus a sweet mini marshmallow tail.
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Step #1: Make my Easy Sugar Cookies. The complete steps are in the full recipe info - click the link below!
Cut the dough into several small and medium circles to make the bunnies and little feet.
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Pro Tip: Bake the body cookies and feet cookies separately so the little cookies don't over bake.
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Now decorate with royal icing! Cover the large circle cookies and stick on the bunny feet. Fill in the feet, dry, and then add toes.
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Pro Tip: Be sure to let each layer of royal icing completely dry before adding the next layer and color.
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Lastly, use a bit of royal icing to stick on a mini marshmallow tail.
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So Cute!
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Click the link below for full recipe info with tips and storage suggestions!
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Let's Bake!