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magic cake pan release paste. silver round cake pan with silicone pastry brush. homemade paste brushing inside of pan

Magic Cake Pan Release

Never worry about broken cakes again. This magic cake pan release leaves no crumb behind and you can store it at room temperature for up to three months.

Course Cake
Keyword Magic Cake Pan Release, pan relase
Prep Time 5 minutes
Total Time 5 minutes
Author Haley D. Williams

Ingredients

  • 1/2 cup (62 g) all purpose flour
  • 1/2 cup (85 g) shortening
  • 1/2 cup (118 ml) vegetable or canola oil

Instructions

  1. In the bowl of a stand mixer (or using a hand mixer), beat ingredients thoroughly until well combined. 

  2. Dip pastry brush in mixture and coat baking pan with a generous layer. Be sure to get all the way up the edges of the pan and into the corners/creases.
  3. Use for any recipe that calls for greasing and flouring your pans. Store in an air tight container up to three months.

Recipe Notes