Sweet potato cupcakes are tender, soft treats topped with fluffy marshmallow frosting. They’re a perfect addition to the Thanksgiving dessert table!
*It's best to grate the sweet potatoes on the medium or small side of the grater. If you use the large side, the sweet potatoes don't get as soft during baking.
**If making regular sized cupcakes, increase baking time to 20 to 22 minutes