Summer wouldn’t be complete without s’mores, right? The campfire treat is reimagined in truffle form for my next no-bake dessert. A mini marshmallow is wrapped up in a crushed graham crackers and marshmallow fluff then coated in a chocolate shell. Everything s’mores offer, but in a bite-sized truffle!
When I was young, my favorite part of the s’more was the chocolate. I needed half a hershey bar to perfectly fit on the graham cracker. The marshmallow was really just the glue to hold the sandwich together for me (and the warmth to melt the chocolate). I was the little piglet who sat and ate every s’more I made, chocolate oozing out and smeared across my face.
Not much has changed since then. I still get melted chocolate all over myself, but now it’s usually when I’m dipping or drizzling it on my baked goods. These s’mores truffles were no exception. The balls of crushed graham cracker and marshmallow fluff received a generous coating of chocolate and an extra sprinkle of crushed graham cracker just for show.
But perhaps my favorite part of these truffles is the mini marshmallow hiding inside of them. How fun is it to crack the chocolate shell with your teeth, bite through the graham cracker dough and into a fluffy little marshmallow? It’s a delightful surprise within a delicious treat!
So when you don’t have a bonfire going or just want a summertime treat to pop in your mouth, then these s’mores truffles are just what you need.