Cranberry pistachio cookies are made with an oatmeal cookie base, loaded with pistachios and cranberries, and then drizzled with a simple icing. Cranberry pistachio cookies are spinoff of my...
Pumpkin pie bars taste just like pumpkin pie. They are topped with an oat crumble topping that doubles as a sturdy flavorful crust. Pumpkin pie bars are one of...
Fluffy pumpkin pancakes taste like clouds of pumpkin pie! This easy recipe is a must try for a festive seasonal breakfast. This time of year I feel especially lucky living...
Mini chocolate pretzel cupcakes are like chocolate-covered pretzels in cupcake form. Pretzel buttercream is the perfect sweet and salty combo atop light, rich chocolate cupcakes. My sweet and salty obsession is back again...
Pumpkin scones are drizzled with a spiced glaze. These scones taste just like Starbucks pumpkin scones and pair well with your coffee! Pumpkin spice everything, please. Yes, I’m one...
Salted Nutella blondies have hazelnut chocolate spread between layers of buttery, brown sugar blondies. They are a decadent dessert bar that satisfies your sweet tooth! “Ooey gooey goodness” best...
Frosé (frozen rosé) is a refreshing cocktail of summer and it is so easy to make at home. Blend together rosé with these ingredients for the ultimate cool-down cocktail....
Pumpkin pie truffles are an easy no-bake dessert. They’re made with cream cheese, graham crackers and pumpkin spice. Is it too early for pumpkin? Probably, but that’s not stopping...
Triple berry layer cake has layers of vanilla cake blanketed with Swiss meringue frosting and a healthy helping of summer berries. Triple berry layer cake is a must-try summer recipe....
Maple bourbon cupcakes are topped with maple bourbon buttercream frosting and bacon. They are sweet, savory and perfect for fall! “Feelin’ like, aw shit, throw some bacon on it.”...
Three cheese zucchini galette is a savory freeform tart layered with a ricotta-based cheese spread and garden zucchini tossed in garlic olive oil. You all know that I’m one for...
Apple Crisp Bars are easy to make from scratch. This recipe uses a basic shortbread crust topped with apple slices and a simple flavorful crisp. Sliced apples and crumble...
